/minerals

Strontium

Discover what strontium in drinking water means for your health. Learn about possible health risks, benefits, and guidelines for safe levels of strontium.

Reviewed by Content Team

Head of Content, Daniel Goren

Updated June, 5

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Strontium

 

What is Strontium?

 

Strontium is a naturally occurring, metallic element found commonly in rocks, soil, dust, coal, and oil. Chemically similar to calcium, strontium is abundant in the Earth's crust. While present in nature, strontium can find its way into drinking water through dissolved minerals from rocks, industrial waste disposal, or agricultural runoff, making it commonplace in water sources in various regions, including urban areas like St Louis and Nashville. Typically, water treatment facilities do not specifically filter strontium, as its levels are usually considered safe and adequately regulated.

 

How does Strontium get into Drinking Water?

 

Strontium can make its way into drinking water sources through several pathways, including:

  • Natural geological deposits: Minerals in rocks and soil dissolve into groundwater, introducing strontium naturally into water supplies.
  • Industrial activities: Industries such as mining, coal utilization, metal refining, and production processes can introduce higher than normal levels into groundwater or surface water sources.
  • Agricultural runoff: Fertilizers and other agricultural products containing traces of strontium can dissolve into water sources, subsequently increasing its concentration.

 

Health Risks Associated with Strontium in Drinking Water

 

The primary health concern associated with strontium in drinking water is related to its potential effects on bones and teeth. Because it is chemically similar to calcium, strontium can replace calcium, impacting skeletal development and strength. High strontium ingestion from drinking water is especially significant for vulnerable groups such as infants, children, pregnant women, breastfeeding mothers, and individuals with calcium deficiency.

  • Bone Development and Strength: High levels of strontium exposure over long periods can negatively affect bone mineralization, leading to weakened skeletal structures, especially in developing children.
  • Dental Health: Elevated levels of strontium can interfere with dental enamel formation and create dental developmental issues.
  • Kidney Function: Although uncommon, extremely high levels of strontium have the potential to affect kidney functioning in susceptible populations.
  • Increased Risk with Calcium Deficiency: Individuals with low calcium intake may absorb more strontium, thereby increasing potential health risks.

It is essential to note that while the above concerns exist, typical drinking water concentrations of strontium in the United States are usually below hazardous levels. However, understanding these potential risks helps illustrate the importance of proper testing and water quality management.

 

Potential Benefits of Strontium

 

Interestingly, in controlled medical or dietary conditions at lower doses, strontium has been studied and occasionally employed for certain health benefits, specifically related to bone health:

  • Bone Strengthening: In controlled, therapeutic situations, strontium salts (such as strontium ranelate) have been administered in lower doses to treat osteoporosis. Such doses have been clinically shown to increase bone density and reduce the risk of fractures in some patients.
  • Dental Reinforcement: Fluoride-strontium compounds have been tested for their potential to prevent cavities and strengthen enamel. Though not widespread, some toothpaste formulations contain forms of strontium beneficial for dental health.

It's important to emphasize that these potential health benefits are associated with medically controlled dosages of strontium under careful health practitioner supervision, usually via pharmaceutical or dietary supplement forms, rather than the uncontrolled exposure through drinking water.

 

Regulatory Guidelines and Recommendations

 

Currently, the EPA (Environmental Protection Agency) does not have a specific regulatory level for strontium in drinking water, but it does provide certain advisory levels aimed at protection against excessive lifelong exposure. Strontium has found placement on EPA's Drinking Water Contaminant Candidate List, indicating that further review, research, and potential regulation of the element could come in the future.

Individuals concerned about elevated strontium levels—particularly if residing in areas prone to higher concentrations due to industrial or geological factors—can take proactive measures such as:

  • Water Testing: Periodically checking your household water through accredited laboratories can clarify whether strontium concentrations necessitate further action.
  • Water Treatment and Filtration: Certain household filtration techniques—for example, reverse osmosis—can provide effective proof against not just strontium, but other potentially problematic minerals as well.
  • Increasing Dietary Calcium: Maintaining a calcium-rich diet helps minimize strontium absorption by providing sufficient calcium to fulfill bodily needs.

Residents in metropolitan areas, such as those located in and around St Louis and Nashville, can easily access professional water quality assessments and highly efficient water filtration systems through trusted and certified specialists.

 

Conclusion

 

While small amounts of strontium occurring naturally in drinking water generally present minimal health risks, awareness and proactive action are key to ensuring ongoing safety. Higher concentrations of strontium could potentially impact bone and dental health, making regular water testing and proper filtration solutions both sensible and beneficial measures. At the same time, controlled strontium use under professional oversight may provide distinct health advantages, particularly regarding skeletal strength. Understanding the balance between these potential risks and benefits equips homeowners to be well-informed and proactive in maintaining safe drinking water for themselves and their families.

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Common Signs of Excess Strontium in Water

 
Metallic Taste in Drinking Water
 

A common sign of excessive strontium levels in drinking water is a clear metallic or mineral-like taste. Although strontium itself is odorless and tasteless at lower concentrations, high levels often become noticeable through an unpleasant metallic flavor when consuming water, making it unappetizing and difficult to drink.
 
White or Scale Deposits on Plumbing Fixtures
 

Excess strontium in water can result in noticeable white or powdery mineral deposits around faucets, pipes, showerheads, bathtubs, or sinks. These mineral deposits form due to the precipitation and buildup of strontium minerals (such as strontium carbonate or sulfate) as the water evaporates and leaves behind residues. Over time, these deposits can become stubborn, difficult to clean, and damaging to plumbing fixtures.
 
Stained Laundry and Clothing
 

Another possible indicator of excess strontium is discolored or dull-looking laundry. Clothing washed in water containing high concentrations of strontium may present grayish-white stains or appear faded over time. The mineral deposits adhere to fabric fibers, noticeably affecting the color, softness, and overall quality of laundry.
 
Skin and Hair Irritation
 

Elevated strontium in bathing or shower water might lead to noticeable irritation, dryness, or discomfort on the skin and scalp. Individuals bathing in water with high strontium concentrations may observe dry, itchy skin, irritation, or brittle hair. Over time, using such water consistently can also cause discomfort and potential dermatological problems.
 
Reduced Efficiency and Viability of Home Appliances
 

High levels of strontium minerals accumulating over time cause scale buildup inside home appliances such as water heaters, dishwashers, washing machines, coffee makers, and boilers. This scale buildup damages the efficiency of these appliances, shortens their working lifespan, leads to increased maintenance requirements, and may potentially result in costly repairs.
 
Impacts on Water Pressure and Flow Rate
 

Mineral scale formations caused by surplus strontium deposits in pipes and plumbing systems can reduce water pressure and flow in residential water systems. Accumulations inside pipe walls cause narrowing pipe diameters, lead to decreased flow, and require costly plumbing services to restore efficient plumbing performance.
 
Potential Health Concerns and Bone Health Issues
 

While strontium at trace levels generally presents minimal health concerns, prolonged exposure to water containing excessive strontium can lead to adverse health implications, especially in young children or individuals with compromised health. High concentrations of strontium may interfere with calcium absorption and metabolism, potentially affecting bone mineralization and strength and presenting risks such as weakened bones or reduced bone density. Individuals concerned about excess strontium in water may require medical consultation and specialized water treatment.
 
Methods to Confirm Strontium Presence in Water
 

If there are noticeable signs suggesting excess strontium in water, consider professional laboratory water analysis designed specifically for strontium measurement. Reliable testing and laboratory analysis are essential for identifying the exact strontium levels and confirming whether treatment methods will be necessary to mitigate potential issues.
 
Recommended Solutions for Excess Strontium in Water
 

Once excessive strontium presence is confirmed through testing, several treatment options are available:

  • Reverse Osmosis (RO) Systems: Proven highly effective in reducing strontium concentrations, Reverse Osmosis units remove harmful minerals, contaminants, and metals from drinking water.
  • Ion Exchange Water Softeners: Effectively reduce strontium levels by exchanging strontium ions for sodium ions within a resin bed, minimizing mineral scale accumulation issues.
  • Distillation Systems: Employ heat and condensation methods, effectively removing dissolved contaminants including strontium from water.

Ensure to follow filtration and treatment procedures recommended by qualified professionals to maintain water health, improve taste, and protect plumbing and appliance integrity.

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How Strontium Changes the Taste and Smell of Your Water

 

Understanding Strontium in Your Water Supply

 

Strontium is a naturally occurring alkaline earth metal commonly found in groundwater, particularly in regions rich in limestone and sedimentary rock formations. While it generally poses no significant direct risk to your health in low concentrations, elevated strontium levels in water can significantly impact household appliances, plumbing systems, and water fixtures.

 

How Strontium Affects Your Appliances and Plumbing Fixtures

 

When water containing high concentrations of strontium flows through your plumbing system, it can create several specific challenges ranging from cosmetic to functional damage:

  • Deposit Formation: Strontium tends to form insoluble deposits and mineral scale buildup inside pipes, faucets, washing machines, dishwashers, and hot water heaters. These deposits look like chalky or white-gray residues, often difficult to remove due to their hardness and adherence.
  • Reduced Appliance Efficiency: As deposits accumulate, water pathways within appliances narrow and become restricted. This blockage may reduce water flow rates, diminish appliance effectiveness, and ultimately lower the overall efficiency and lifespan of water-using equipment.
  • Increased Energy Usage and Costs: The accumulation of mineral scale reduces heat transfer efficiency, requiring water heaters and appliances that rely on heating elements—such as dishwashers and washing machines—to work harder. Consequently, energy consumption and utility bills can significantly increase.
  • Corrosion and Appliance Damage: Prolonged scale buildup can create corrosive conditions within your water and plumbing systems, leading to potential rusting, leak formation, and eventual structural failure of water-using equipment and appliances.
  • Frequent Maintenance and Replacement Costs: Appliances affected by strontium buildup often require more frequent repairs, cleaning, and maintenance. Over time, high strontium levels can necessitate premature replacement of your household equipment, adding considerable costs and inconvenience.

 

Identifying Symptoms of Strontium Buildup in Your Home

 

Typically, signs indicating a problem caused by strontium deposits or mineral buildup in your household systems include:

  • Reduced water pressure and restricted flow from faucets, showerheads, and appliances.
  • Chalky, hard-to-remove white or gray deposits on fixtures, sinks, shower doors, or appliance interiors.
  • More frequent breakdowns and shorter appliance lifespans.
  • Appliance heating elements fail earlier than anticipated.
  • Increased electricity or gas bills without apparent explanation, often linked to decreased appliance efficiency.

 

Testing Your Water for Strontium Levels

 

If you suspect strontium in your water, obtaining professional water testing from a certified laboratory is crucial. Testing provides accurate data about the concentration of strontium and other minerals, helping homeowners fully understand the severity and appropriate remediation strategies required to address their particular issue.

 

What to Do About High Strontium Levels in Your Water

 

Fortunately, several effective solutions and strategies can mitigate or completely resolve strontium issues:

  • Water Softening Systems: Ion-exchange water softeners are highly effective at reducing strontium levels. These systems exchange strontium ions for sodium ions, significantly preventing buildup and extending appliance life while improving overall plumbing reliability and performance.
  • Reverse Osmosis Systems: Installing a reverse osmosis (RO) filtration system at the point-of-use (for drinking water, faucets, etc.) or whole-house (point-of-entry) can effectively remove strontium and other dissolved solids. RO systems provide excellent results, especially in households experiencing extremely high strontium levels.
  • Regular Appliance Maintenance: Implementing routine cleaning, descaling, and periodic maintenance of appliances and fixtures can prevent excessive scale deposits, keeping equipment running efficiently and prolonging longevity. Use specialized descaling products or professional appliance servicing regularly to combat strontium buildup effectively.
  • Consulting Professionals: Work closely with water treatment experts for personalized recommendations and regular follow-up testing. Professionals can analyze test results, address unique water chemistry challenges, recommend appropriate solutions, and ensure consistency in water quality and appliance performance.

 

Conclusion and Next Steps

 

Dealing proactively with strontium buildup can dramatically improve appliance performance and reliability, reduce household expenses, improve energy efficiency, and prolong the lifespan of valuable home equipment. Regular water testing combined with the installation of appropriate water filtration or softening solutions and diligent appliance maintenance ensures your home maintains optimal performance and comfort.

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How Strontium Changes the Taste and Smell of Your Water

 
What is Strontium?
 
Strontium is an alkaline earth metal, naturally occurring and commonly found within the earth’s crust. It enters water supplies mainly through the erosion and dissolution of natural geological formations, minerals, and rocks. Strontium concentrations in drinking water can vary significantly depending on regional geology, agricultural practices, proximity to industrial processes, and water treatment effectiveness.
 
How Strontium Changes the Taste of Water
 
When present even in relatively small concentrations, strontium can noticeably change the flavor profile of drinking water. It tends to impart the following taste characteristics to water:

  • Bitter metallic taste: High concentrations of strontium frequently result in a distinctively unpleasant, subtly metallic aftertaste that lingers in the mouth.
  • Astringent or chalky flavor: The water may have a chalky or mineral-rich taste, leaving a dry or puckering sensation on the palate.
  • Increased overall hardness: Strontium shares similar properties with calcium and magnesium, and is categorized under water hardness minerals. High strontium levels contribute significantly to water hardness, resulting in taste and mouth-feel changes that differ from soft, clean water.
  How Strontium Influences the Smell of Water   Although strontium itself does not typically produce a strong odor, it can indirectly alter water’s smell profile in multiple ways:
  • Mineralic aroma: Elevated strontium levels can accentuate an earthy or mineral-based odor, making water smell mildly “rock-like” or metallic.
  • Interaction effects: When combined with other dissolved minerals or chemical compounds like sulfates, chlorine, iron, or manganese, strontium can amplify existing odors noticeably. These interactions indirectly cause the water to smell unusual, metallic, or even slightly musty.
  Factors Influencing the Perception of Strontium in Your Water   Several factors can influence how intensely you perceive strontium-related changes in water taste and smell:
  • Strontium concentration levels: Higher concentrations generally intensify taste and odor alterations.
  • Interactions with other substances: Presence of other minerals or chemicals in water can amplify or diminish the sensory effects of strontium.
  • Temperature and pH: Warmer water temperatures can intensify chemical volatility and solubility, making metallic or mineral flavors more detectable. Similarly, pH levels greatly influence mineral solubility, directly impacting perceived taste and odor.
  • Individual sensitivity: Human beings vary significantly in sensory perception; some people might detect relatively small changes easily, while others may hardly notice the strontium-induced taste and smell differences.
  Health and Safety Aspect   While strontium naturally occurs in drinking water, it typically exists at low concentrations and is not considered highly harmful at normal environmental levels. However:
  • Excessive consumption: Continuous exposure to high strontium amounts over extended periods may result in certain health issues, typically related to bone health, as strontium can accumulate in bone tissue and disrupt calcium absorption and metabolism.
  • Regulatory guidelines: Regulatory bodies may define maximum allowable strontium levels in drinking water to reduce the risk of prolonged, high-concentration exposure. It is always advisable to consult regional drinking water standards and local authorities to ensure water quality safety.
  How to Reduce Strontium’s Impact on Water Taste and Smell   Fortunately, several effective methods can reduce strontium’s distinct taste and smell impacts:
  • Reverse osmosis filtration: Quality reverse osmosis systems effectively remove dissolved inorganic minerals (including strontium), greatly improving overall water taste and odor.
  • Ion exchange systems: Ion exchange water softeners designed to target hardness minerals (including strontium) considerably reduce concentrations and enhance your water flavor.
  • Activated carbon filtration: Carbon filters can help tackle minor impurities and control secondary odors or interacting compounds, minimizing strontium’s sensory consequences.
  Summary: Strontium’s Impact on Water Taste and Odor   Strontium is a naturally occurring mineral that, when dissolved in water, has a direct effect on taste and indirectly affects its smell. Its presence can noticeably shift water toward a metallic, bitter, chalky taste and promote mild mineralic odors. Its concentration, interaction with other chemicals, temperature, and individual sensitivity can amplify or diminish its sensory impact. While typically not harmful at safe levels, reducing excessive strontium in water through reverse osmosis, ion exchange, and activated carbon filtration can improve taste, smell, and potentially safeguard health.

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